Epicure Recipes

Easy Chicken Fajitas

DinnerLunchMicrowaveLunchDinnerCinco de MayoChicken & PoultryGluten-freeHigh ProteinSugar ConsciousDairy-freeSteamers

15 min

4 servings

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Perfect for a quick dinner after a busy day, simply prepare the filling in the microwave, thanks to our convenient silicone cookware. While that’s cooking, easily prepare salsa and guacamole. An Epicure family favourite!

Ingredients

  • 2 bell peppers
  • 1⁄4 red onion
  • 1 lb (450 g) boneless, skinless chicken breasts
  • 2 tbsp Fajita Seasoning or Taco Seasoning
  • 1 large tomato
  • 2 tbsp Poco Picante Salsa Mix
  • 1⁄2 lime
  • 1 avocado
  • 1 1⁄2 tbsp Guacamole Dip Mix
  • 8 small whole-grain or corn tortillas, warmed

Preparation

  1. Thinly slice bell peppers and onion. Thinly slice chicken. Place in Multipurpose Steamer; stir in seasoning. Cover and microwave on high 3−5 min.
  2. Meanwhile, prepare salsa. Dice tomato; place in a bowl and stir in salsa mix. Using the 2-in-1 Citrus Press, squeeze in 1 tsp lime juice. Stir to mix.
  3. For guacamole, cut avocado in half; discard pit. Scoop flesh into a bowl; add dip mix and squeeze in 1 tsp lime juice. Using the Ground Meat Separator, coarsely mash.
  4. To serve, spread guacamole over warm tortillas. Spoon fajita mixture and salsa on top.

Epicure Products Used

Nutritional Information

Per serving(2 fajitas): Calories 460, Fat 16 g (Saturated 3 g, 0 0 g), Cholesterol 65 mg, Sodium 750 mg, Carbohydrate 49 g (Fiber 8 g, Sugars 6 g), Protein 30 g.

Tips

Make it vegetarian by swapping meat for 4 cups beans or lentils.

Perfectly Balance Your Plate

Serve with 1 cup sliced vegetables, your choice.