Epicure Recipes

Easy Chef's Salad

Side DishesDinnerLunchGluten-freeNo-CookPorkHigh ProteinSugar ConsciousOne Dish

10 min

4 servings

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Perfect for a picnic or a barbecue!

Ingredients

  • 6 cups chopped iceberg lettuce
  • 6 slices ham, cut in strips
  • 4 eggs, hardboiled, cut in wedges
  • 3 tomatoes, cut in wedges
  • 1 cup cheddar cheese, cubed or shredded
  • 1 recipe prepared Caesar Dressing, or your choice
  • 2 tbsp Caesar Dressing Mix
  • 2 tbsp light mayonnaise or Greek yogurt
  • 1 tbsp lemon juice
  • 14 cup olive oil
  • 14 cup milk, your choice
  • 2 crushed garlic cloves, optional

Preparation

  1. Divide lettuce between salad plates.
  2. Top each salad with ham, egg wedge and tomatoes.
  3. Divide cheddar cheese over each salad. Drizzle with Salad Dressing.

Nutritional Information

Per serving: Calories 330, Fat 21 g (Saturated 5 g, 0 0 g), Cholesterol 235 mg, Sodium 790 mg, Carbohydrate 17 g (Fiber 3 g, Sugars 10 g), Protein 20 g.