Dulce de Leche Bread Pudding

15 min

12 servings

This quick and satisfying dessert is a great way to use up day-old bread in your pantry!

Ingredients

  • 2 cups milk, your choice
  • 1⁄4 cup unsalted butter
  • 2 eggs
  • 1 pkg Dulce de Leche Instant Pudding Mix
  • 4 cups cubed, day-old bread or croutons

Preparation

  1. Place milk and butter in Multipurpose Steamer. Cover and microwave on high 3 min, or until butter is melted and mixture is hot.
  2. Meanwhile, in 4-Cup Prep Bowl, whisk together eggs and pudding mix until well combined.
  3. When butter mixture is hot, stir in bread cubes until most of the liquid is absorbed. Fold in egg mixture; microwave uncovered 5–6 min, or until set. Add toppings, if desired.

Nutritional Information

Per serving(⅓ cup): Calories 120, Fat 6 g (Saturated 3.5 g, 0.2 0 g), Cholesterol 45 mg, Sodium 90 mg, Carbohydrate 14 g (Fiber 1 g, Sugars 7 g), Protein 3 g.