Epicure Recipes

Dilly Honey Mustard Dressing

VegetarianLow-sodiumGluten-freeDairy-freeSauces & CondimentsNo-Cook

2 min

1 cup

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Get ready for your new, favourite dressing! Honey mustard meets dill in one creamy, dairy-free dressing. It was inspired by Manitoba’s famous Honey Dill Sauce. And wait for it—it’s not just delicious; it’s got nutritious, powerhouse ingredients in it like nutritional yeast and turmeric. Use it to level up your salads or power bowls, or even use it as a dip for your sliced veggies.

Ingredients

  • 2⁄3 cup mayo
  • 2 tbsp Dilly Honey Mustard Dressing Mix
  • 2 tbsp apple cider vinegar
  • 2 tbsp liquid honey
  • Dill pickle juice, optional

Preparation

  1. In a small bowl, whisk together mayo, dressing mix, vinegar, and honey.
  2. If desired, stir in a splash of dill pickle juice.

Epicure Products Used

Nutritional Information

Per serving(about 2 tbsp): Calories 140, Fat 13 g (Saturated 2 g, 0 0 g), Cholesterol 5 mg, Sodium 115 mg, Carbohydrate 5 g (Fiber 0 g, Sugars 4 g), Protein 1 g.

Tips

For a vegan dressing, swap honey for maple syrup and mayo for your fave vegan alternative.