Epicure Recipes

Curried Devilled Eggs

VegetarianLow-sodiumOnion-freeGluten-freeSugar ConsciousGarlic-freeAppetizers & Small BitesNo-CookDairy-free

10 min

12 devilled eggs

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An Indian-inspired twist on a familiar classic.

Ingredients

  • 6 hardboiled eggs, peeled
  • 2 tbsp light mayonnaise
  • 1⁄2 tsp Madras Curry Powder

Preparation

  1. Halve eggs lengthwise and carefully remove yolks.
  2. In a bowl, mash yolks with a fork. Blend in mayonnaise, curry powder, and salt until well combined.
  3. Spoon yolk mixture into egg white halves.

Epicure Products Used

Nutritional Information

Per serving(1 devilled egg): Calories 50, Fat 3.5 g (Saturated 1 g, 0 0 g), Cholesterol 120 mg, Sodium 60 mg, Carbohydrate 1 g (Fiber 0 g, Sugars 0 g), Protein 4 g.