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Cucumber Ribbon Salad
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Cucumber Ribbon Salad

A beautiful salad worthy of any dinner table, ready to impress in less time.

10 min

4 servings

70 calories


Ingredients
  • 2 firm English cucumbers

  • 8 cups mixed greens

  • 14 cup Sesame Ginger Dressing, or your choice, prepared

  • 2 tbsp Sesame Ginger Dressing Mix

  • 3 tbsp low sodium soy sauce or gluten free soy sauce

  • 13 cup oil

  • 12 cup rice vinegar

Instructions
  • Using a y-peeler, peel cucumber to form ribbons.

  • Place greens and cucumber ribbons evenly on four plates and drizzle each with 1 tbsp dressing.

Nutritional Information

Per serving: Calories 70, Fat 3.5 g (Saturated 0 g, Trans 0 g), Cholesterol 0 mg, Sodium 115 mg, Carbohydrate 9 g (Fiber 4 g, Sugars 2 g), Protein 3 g.

Tips

This recipe also works well with zucchini.

Perfectly Balance Your Plate

Serve with 1 serving of protein and 2 servings grains/starch.

Tags
#Lunch#Vegan#Dinner#Lunch#No-Cook#Vegetarian#Gluten-free#Side Dishes#Dairy-free#Dinner#Low-sodium#Sugar Conscious
Epicure Products Used
  • Sesame Ginger Dressing Mix