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Cucumber Raita
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Cucumber Raita

A cool, South Asian yogurt condiment. Served chilled with warm pita, fresh veggies or in a whole-wheat wrap.

10 min

4 servings

40 calories


Ingredients
  • 1 cucumber, finely diced

  • 1 tomato, finely diced

  • 12 cup low-fat plain yogurt

  • 2 tsp Toasted Onion

  • 12 tsp Lemon Dilly Dip Mix

  • 1 tsp Minced Garlic

Instructions
  • Combine ingredients in a small mixing bowl. Stir until smooth.

  • Cover and chill for 30 minutes and serve.

Nutritional Information

Per serving(2 tbsp): Calories 40, Fat 0 g (Saturated 0 g, Trans 0 g), Cholesterol 0 mg, Sodium 25 mg, Carbohydrate 7 g (Fiber 1 g, Sugars 5 g), Protein 3 g.

Epicure Products Used
  • Lemon Dilly Dip Mix