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Crispy & Crunchy Mozzarella Sticks
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Crispy & Crunchy Mozzarella Sticks

Who doesn’t love mozza sticks?! This recipe comes from Nadège Lauzon. It’s quick & easy and will satisfy any cheesy craving. Make sure to serve with Marinara Sauce for dippin’.

10 min

8 servings

160 calories


Ingredients
  • 1 egg

  • 1 pkg Crispy & Crunchy Coating Mix

  • 16 mozzarella string cheeses

Instructions
  • Preheat oven to 325° F. Line Sheet Pan with parchment paper.

  • In a bowl, beat egg. In separate bowl, add mix. One at a time, dip mozzarella sticks into egg, followed by coating, and repeat. Place on pan.

  • Bake 5–6 min.

Nutritional Information

Per serving(2 mozzarella sticks): Calories 160, Fat 9 g (Saturated 5 g, Trans 0 g), Cholesterol 50 mg, Sodium 470 mg, Carbohydrate 7 g (Fiber 0 g, Sugars 0 g), Protein 15 g.

Tips

Serve as an appetizer with tomato bruschetta topping.

Tags
#Low-sodium#Sugar Conscious#Vegetarian#Gluten-free#Sheet Pan#Appetizers & Small Bites#Game Day#Community Recipe
Epicure Products Used
  • Crispy & Crunchy Coating (Pkg of 3)