Cranberry Orange Waffles

12 min

4 waffles

Ingredients

  • 1 tbsp cranberry sauce
  • 3⁄4 cup fresh or frozen cranberries
  • 1⁄4 cup brown sugar
  • zest and juice of 1/2 orange
  • 1 recipe prepared Pancakes & Waffles
  • 1 pkg Pancake & Waffle Mix
  • 1 egg
  • 1 cup milk, your choice
  • 2 tbsp oil, + more for cooking
  • 1 tsp vanilla extract
  • Summer Berry Sweet Dip Mix, to taste
  • icing sugar or maple syrup, to taste

Preparation

  1. In a saucepan, heat first 4 ingredients over medium heat. Once it comes to a boil, reduce heat, and simmer, gently squishing cranberries, until it reaches a jam-like consistency, approximately 10 minutes.
  2. Serve waffles open faced, topped with cranberry orange sauce. Refrigerate any leftover sauce. Top with Sweet Dip Mix, icing sugar, or maple syrup, if desired.

Nutritional Information

Per serving(1 waffle): Calories 220, Fat 10 g (Saturated 2 g, 0.1 0 g), Cholesterol 50 mg, Sodium 350 mg, Carbohydrate 53 g (Fiber 1 g, Sugars 23 g), Protein 5 g.

Tips

Serve with whipped heavy cream or crème fraiche. Creamy, tart, and sweet, all in one.