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Cocoa Crunch Banana Tarts
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Cocoa Crunch Banana Tarts

10 min

6 servings

70 calories


Ingredients
  • 2 large bananas, peeled

  • 2 tbsp DIY New-Tella

  • 12 cup natural peanut butter butter or almond butter

  • 2 scoops Cocoa Açai Smoothie Booster

  • honey, to taste, optional

  • 1 cup raspberries or sliced strawberries

  • Cocoa Crunch Whole Food Topper, to taste

Instructions
  • Slice each banana on the diagonal, into six pieces.

  • Spread with New-tella. Top with berries.

  • Generously shake on topper.

Nutritional Information

Per serving: Calories 70, Fat 3 g (Saturated 0.5 g, Trans 0 g), Cholesterol 0 mg, Sodium 25 mg, Carbohydrate 12 g (Fiber 2 g, Sugars 6 g), Protein 2 g.

Tips

Be extra decadent and drizzle with Chocolate Fudge Sauce.

Tags
#Vegan#Vegetarian#Appetizers & Small Bites#Garlic-free#Dessert#Desserts#Dairy-free#Low-sodium#Gluten-free#Sugar Conscious#No-Cook#Onion-free
Epicure Products Used
  • Cocoa Açai Smoothie Booster