Epicure Recipes

Coco Vanilla Chilled Exotic Soup

Side DishesVegetarianGluten-freeDairy-freeLow-sodiumOnion-freeGarlic-free

1 hour

3 cups

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Ingredients

  • 1 1⁄2 cups boiled water
  • 2 tsp coco vanilla white tea leaves
  • 2 cups peeled papaya, diced
  • 1 cup frozen cubed mango
  • 2 tbsp fresh lime juice
  • 1 tbsp honey

Preparation

  1. Add tea leaves to boiled water. Steep for 5 minutes, strain, and cool.
  2. Place ingredients in a blender or food processor and process until smooth. Chill well and serve

Nutritional Information

Per serving(1 cup): Calories 130, Fat 0.5 g (Saturated 0 g, 0 0 g), Cholesterol 0 mg, Sodium 10 mg, Carbohydrate 34 g (Fiber 3 g, Sugars 28 g), Protein 1 g.