Classic Oatmeal Cookies
Try personalizing this classic recipe with chocolate chips, coconut, raisins, diced dates or dehydrated apricots.
20 min
40 cookies
130 calories
Ingredients
1 3⁄4 cups all-purpose flour
1 tsp baking soda
1 tsp baking powder
1 tsp salt
1 tsp Apple Pie Spice
1 cup butter
1 1⁄2 cups packed brown sugar
1⁄4 cup granulated sugar
1 tbsp vanilla extract
2 eggs
3 cups rolled oats
1 cup dried berries
Instructions
Preheat oven to 350° F.
Whisk together flour, baking soda, baking powder, salt and apple pie spice.
Cream butter, sugars and vanilla extract in a separate bowl. Add eggs, one at a time, beating well after each addition.
Combine wet and dry ingredients. Stir in oats until well-combined. Fold in dried berries.
Drop dough by heaping teaspoonful 3” apart onto on a Sheet Pan lined with Sheet Pan Liner. Lightly flatten cookies with the palm of your hand.
Bake for 10–12 min, or until lightly browned at edges.
Nutritional Information
Per serving(1 cookie): Calories 130, Fat 1 g (Saturated 0.1 g, Trans 0 g), Cholesterol 10 mg, Sodium 65 mg, Carbohydrate 28 g (Fiber 2 g, Sugars 14 g), Protein 3 g.