Chocolate Coffee
5 min
1 serving
60 calories
Ingredients
2 tbsp Chocolate Syrup
1 1⁄4 cups sugar
3⁄4 cup pure cocoa
1 1⁄4 cups water
1 cup strong, hot coffee
whipped cream, to taste
cocoa powder, to taste
Instructions
Add Chocolate Syrup to hot coffee. Top with whipped cream.
Dust with cocoa or drizzle with Chocolate Syrup and serve.
Nutritional Information
Per serving: Calories 60, Fat 1.5 g (Saturated 1 g, Trans 0 g), Cholesterol 0 mg, Sodium 10 mg, Carbohydrate 15 g (Fiber 2 g, Sugars 11 g), Protein 1 g.