Chocolate Chai Tea

15 - 20 min

4 servings

Ingredients

  • 5 cups low-fat chocolate milk
  • 2 tbsp sugar, or to taste
  • 2 tbsp Chai Tea

Preparation

  1. Combine ingredients in Multipurpose Pot - 8 cup. Stir well and bring to a simmer over medium heat.
  2. Strain, then froth in a milk frother.

Nutritional Information

Per serving: Calories 270, Fat 6 g (Saturated 3.5 g, 0.2 0 g), Cholesterol 25 mg, Sodium 210 mg, Carbohydrate 48 g (Fiber 2 g, Sugars 39 g), Protein 10 g.