Chocolate Bliss Brownie Petites

30 min

30 petites

Ingredients

  • oil, for greasing pan
  • 2 eggs
  • 1⁄2 cup vegetable oil
  • 1 pkg Chocolate Bliss Brownie Mix

Preparation

  1. Preheat oven to 350° F.
  2. Place Perfect Petites on a Sheet Pan. Using a basting brush, generously brush with oil.
  3. In a bowl, whisk eggs with oil. Stir in mix; evenly divide batter in perfect petites.
  4. Bake for 15–18 min. Cool in pan 5 min, then pop out.

Nutritional Information

Per serving(1 petite): Calories 70, Fat 4.5 g (Saturated 0 g, 0 0 g), Cholesterol 10 mg, Sodium 70 mg, Carbohydrate 6 g (Fiber 1 g, Sugars 4 g), Protein 1 g.

Tips

Top cooled brownie bites with prepared Chocolate Fudge Sauce (icing version) and sprinkle with Cocoa Crunch Whole Food Topper .