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Chocolate Bliss Brownie
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Chocolate Bliss Brownie

20 min

12 servings

170 calories


Ingredients
  • 2 eggs

  • 12 cup oil

  • 1 pkg Chocolate Bliss Brownie Mix

Instructions
  • Lightly oil an 8” square silicone pan.

  • In a large bowl, whisk eggs with oil. Stir in mix, then scrape batter into pan. Smooth top as best you can; batter is dense.

  • Microwave, uncovered, on high for 4 min. Rest in for 6 min, then unmold onto a cooling rack. Or, bake in preheated 350° F for 15-20 min and cool in pan before serving.

  • Top with icing, if desired.

Nutritional Information

Per serving: Calories 170, Fat 11 g (Saturated 1 g, Trans 0 g), Cholesterol 30 mg, Sodium 170 mg, Carbohydrate 16 g (Fiber 2 g, Sugars 11 g), Protein 3 g.

Tips

Cooking time may vary based on microwave wattage.

For a vegan option, replace eggs with 2 tbsp ground flax combined with 1⁄2 cup water. Let stand 5 min before using.

Tags
#Dessert#Easter#Vegan#Microwave#Mother’s Day#Gluten-free#Valentine’s Day#Birthday#Low-sodium#Onion-free#Sugar Conscious#Dairy-free#Garlic-free