Chipotle Breakfast Sandwich

Ingredients

• 2 eggs
• 2 tbsp milk
• 1 tsp 3 Onion Dip Mix
• 2 whole wheat English muffins
• 2 slices low-sodium ham
• 2 tomato slices
• 2 tbsp Chipotle Aioli, prepared
• 1 tbsp Chipotle Aioli Mix
• 1 cup light mayonnaise
• 1 tsp lemon juice, optional

Preparation

1. Whisk eggs, milk, and 3 Onion Dip Mix until frothy, then pour into a lightly oiled Omelet Maker.
2. Close lid and microwave on high for 2–3 minutes.
3. Loosen omelet with a spatula, cut in half, and place onto English muffin halves with ham, tomato, and a dollop of Chipotle Aioli. Top with other halves of English muffin and serve.