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Chicken Caesar Salad
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Chicken Caesar Salad

15 min

4 servings

430 calories


Ingredients
  • 2 cups Rotisserie Chicken, cooked, or 2-19 oz cans white navy beans

  • 3 lbs (1.36 kg) whole chicken

  • 1 pkg Rotisserie Chicken Seasoning

  • 2 tbsp Caesar Dressing Mix

  • 2 tbsp light mayonnaise or Greek yogurt

  • 1 tbsp lemon juice

  • 14 cup olive oil

  • 14 cup milk, your choice

  • 8 cups romaine lettuce, chopped

  • 2 cups cucumber, chopped

  • 2 cups whole grain or gluten-free croutons

  • 1 lemon, cut into wedges

Instructions
  • Chop cooked Rotisserie Chicken and set it aside.

  • In a small mixing bowl, combine salad dressing ingredients and set aside.

  • In a large serving bowl, combine chopped chicken, lettuce, chopped cucumber, dressing, and croutons.

  • Top with lemon or lime wedges and serve.

Nutritional Information

Per serving: Calories 430, Fat 26 g (Saturated 6 g, Trans 0 g), Cholesterol 75 mg, Sodium 440 mg, Carbohydrate 22 g (Fiber 5 g, Sugars 4 g), Protein 27 g.

Tags
#Low-sodium#Sugar Conscious#One Dish#Dinner#Onion-free#Lunch#No-Cook#Vegetarian#Gluten-free#High Protein#Chicken & Poultry
Epicure Products Used
  • Rotisserie Chicken Seasoning (Pack of 3)