Cherry Tomato Salad
A taste of summer! Simple is always best: fresh tomatoes, a couple glugs of olive oil and balsamic vinegar, combined with Pesto Sauce Mix make a light, refreshing side dish.
10 min
4 servings
70 calories
Ingredients
2 tbsp balsamic vinegar
1 tbsp olive oil
2 tsp Pesto Sauce Mix
4 cups cherry tomatoes, cut in half
3 tbsp red onion, finely diced
Sea Salt (Grinder), to taste
Black Pepper (Grinder), to taste
Instructions
Whisk balsamic vinegar, olive oil and Pesto Sauce Mix in a serving bowl.
Add cherry tomatoes and red onion. Toss gently to coat with dressing.
Season to taste with salt and pepper.
Nutritional Information
Per serving: Calories 70, Fat 3.5 g (Saturated 0.5 g, Trans 0 g), Cholesterol 0 mg, Sodium 10 mg, Carbohydrate 9 g (Fiber 2 g, Sugars 7 g), Protein 1 g.