Epicure Recipes

Buffalo Wings

Low-sodiumSugar ConsciousDinnerLunchGluten-freeSheet PanAppetizers & Small BitesCanada DayChicken & PoultryDairy-freeIndependence DayGame DayBetter Than Takeout

35 min

6 servings

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Spicy and saucy finger-licking good wings. Easy to prep, made in minutes, perfect for reheating.

Ingredients

  • 3 1⁄4 tbsp Buffalo Seasoning, divided
  • 2 tbsp brown sugar
  • 1 tbsp ketchup
  • 1⁄4 cup vinegar
  • 1 1⁄2 lbs (675 g) chicken wings

Preparation

  1. Preheat oven to 400° F.
  2. In a bowl, whisk together 1 tbsp seasoning, sugar, ketchup, and vinegar. Set aside.
  3. Toss wings with remaining 2 1⁄4 tbsp seasoning. Place on Sheet Pan lined with Sheet Pan Liner. Bake for 25–30 min, or until cooked through.
  4. Toss cooked wings in prepared sauce.

Epicure Products Used

Nutritional Information

Per serving(about 3 wings): Calories 160, Fat 9 g (Saturated 2.5 g, 0 0 g), Cholesterol 40 mg, Sodium 330 mg, Carbohydrate 8 g (Fiber 1 g, Sugars 5 g), Protein 13 g.