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Blueberry and Grape Salsa
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Blueberry and Grape Salsa

8 min

10 servings

15 calories


Ingredients
  • 2 cups blueberries

  • 1 - 2 tbsp Poco Picante Salsa Mix

  • 1 cup sliced red and green grapes

  • lime juice, to taste

  • olive oil, to taste

Instructions
  • Using a potato masher, coarsely mash blueberries with a splash of warm water.

  • Stir in Poco Picante Salsa Mix and grapes.

  • Drizzle with lime juice and olive oil, and serve.

Nutritional Information

Per serving: Calories 15, Fat 0 g (Saturated 0 g, Trans 0 g), Cholesterol 0 mg, Sodium 45 mg, Carbohydrate 4 g (Fiber 0 g, Sugars 3 g), Protein 0 g.

Tags
#Low-sodium#Vegan#Sugar Conscious#No-Cook#Vegetarian#Gluten-free#Appetizers & Small Bites#Side Dishes#Dairy-free
Epicure Products Used
  • Poco Picante Salsa Mix