Epicure Recipes

BBQ Spiced Seasoning for Nuts

30 min

16 servings

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Ingredients

  • 1 egg white
  • 4 cups mixed raw nuts
  • 1 pkg BBQ Spiced Seasoning for Nuts

Preparation

  1. Preheat oven to 300° F. Line a Sheet Pan with a Sheet Pan Liner.
  2. In large bowl, whisk egg white until foamy.
  3. Stir in nuts until coated. Add seasoning and stir to combine.
  4. Spread in a single layer on pan. Bake for 25–30 min.
  5. Remove from oven, let cool completely, then break apart.

Epicure Products Used

Nutritional Information

Per serving(about 1/4 cup): Calories 220, Fat 18 g (Saturated 2.5 g, 0 0 g), Cholesterol 0 mg, Sodium 190 mg, Carbohydrate 9 g (Fiber 3 g, Sugars 3 g), Protein 6 g.

Tips

Serve with cheese & charcuterie boards, toss over salads, roasted veggies, or even mix with popcorn.

Go egg-free by replacing egg white with 2 tbsp oil.

Make it nut free: Preheat oven to 400° F. Drain and rinse 2 cans (398 ml each) chickpeas. Coat with 2 tbsp oil. Add seasoning and stir to combine. Spread in a single layer on a lined sheet pan. Bake for 35 min.