Banana Cream Pie Smoothie

5 min

1 serving

Ingredients

  • 1 banana, cut into chunks
  • 1 cup 2% plain Greek yogurt
  • 1 tsp vanilla extract
  • 1⁄2 cup coconut milk
  • 1⁄4 tsp Apple Pie Spice
  • 2 tsp extra virgin olive oil
  • ice
  • water

Preparation

  1. Combine all ingredients in a blender and blend until smooth. Add more ice for a thicker consistency or more water for a thinner consistency, as desired.

Nutritional Information

Per serving: Calories 410, Fat 17 g (Saturated 10 g, 0 0 g), Cholesterol 15 mg, Sodium 150 mg, Carbohydrate 41 g (Fiber 5 g, Sugars 25 g), Protein 25 g.

Tips

Frozen bananas work best. Toss bananas in freezer to prevent spoilage and then grab as needed for smoothie.