Asian Slaw

5 min

8 servings

Ingredients

  • 1 1⁄2 lbs (675 g) cabbage (regular, Savoy, or Chinese), thinly sliced
  • 1 carrot, grated
  • 4 green onions, thinly sliced on an angle
  • 1 cup Sesame Ginger Dressing
  • 2 tbsp Sesame Ginger Dressing Mix
  • 3 tbsp low sodium soy sauce or gluten free soy sauce
  • 1⁄3 cup oil
  • 1⁄2 cup rice vinegar

Preparation

  1. In a large bowl, combine ingredients and toss.

Nutritional Information

Per serving: Calories 120, Fat 10 g (Saturated 1.5 g, 0 0 g), Cholesterol 0 mg, Sodium 240 mg, Carbohydrate 7 g (Fiber 2 g, Sugars 3 g), Protein 2 g.