All-Natural Easter Egg Dye
10 min prep
Skip the kit this year! Create beautifully coloured Easter eggs with all-natural dyes made from household ingredients. Kids young and young at heart will love experimenting and creating the different colours. Simple, with beautiful results!
Ingredients
- eggs, hard boiled or blown
- white vinegar
- water
- (for colour variations) red tea, Mango Curry Dip Mix, head of a cabbage
Preparation
- Red: Steep 3 tbsp red tea with 3 cups boiling water. Let sit overnight and strain.
- Yellow: Mix 2 tbsp Mango Curry Dip Mix with 3 cups boiling water. Let sit overnight and strain.
- Blue: Boil 1⁄4 head of cabbage with 4 cups water. Add 2 tbsp white vinegar and let cool overnight. Strain.
- Wipe each eggshell gently with vinegar to help with colour absorption.
- Add eggs to dye as desired, and leave soaking in the dye in the refrigerator overnight for the richest colours.
Nutritional Information
Per serving: Calories , Fat g (Saturated g, 0 g), Cholesterol mg, Sodium mg, Carbohydrate g (Fiber g, Sugars g), Protein g.
Tips
Experiment with different ingredients for custom colours!