Epicure Recipes

African Sweet Potato Stew

Gluten-freeDinnerLunchDinnerLunchChicken & PoultryVeganVegetarianDairy-freeLow-sodiumSugar ConsciousOne Dish

20 min

6 servings

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Ingredients

  • 2 large sweet potatoes
  • 12 lb (225 g) ground turkey
  • 1 pkg African Sweet Potato Stew Seasoning
  • 1 can (28 oz/796 ml) diced tomatoes
  • 1 can (14 oz/398 ml) light coconut milk
  • 1 cup water or broth
  • 12 cup natural crunchy peanut butter, or nut butter alternative

Preparation

  1. Peel and cut sweet potatoes into small cubes (about 4 cups). Place in Multipurpose Steamer; cover, microwave on high for 6 min.
  2. Meanwhile, in Wok, cook turkey over medium high heat until cooked through, 3–5 min. Stir in seasoning, tomatoes, coconut milk and water or broth. Cover; cook for 5 min.
  3. Stir in sweet potatoes and peanut butter. Add toppings, if desired.

Epicure Products Used

Nutritional Information

Per serving: Calories 360, Fat 18 g (Saturated 6 g, 0 0 g), Cholesterol 25 mg, Sodium 420 mg, Carbohydrate 31 g (Fiber 5 g, Sugars 8 g), Protein 17 g.

Tips

Make it vegan: Replace turkey with 1 can (19 oz/540 ml) black beans, drained and rinsed.

Perfectly Balance Your Plate

Serve with 1 wholegrain roll.