15-Minute Meatloaf

Ingredients

• 1 large egg
• ¹⁄₄ cup liquid egg whites
• 1 lb (450 g) lean ground beef, pork, turkey, chicken, or ground soy
• 2 tbsp 3 Onion Dip Mix
• Sea Salt , to taste
• Black Pepper , to taste
• 3 tbsp Marinara Sauce, prepared
• 1 can (28 oz/796 ml) diced tomatoes
• 1 can (28 oz/796 ml) crushed tomatoes
• 3 tbsp Marinara Sauce Mix

Preparation

1. In a bowl, combine egg and egg whites.
2. Add all remaining ingredients except Marinara Sauce and mix to combine. Place in a Rectangular Steamer and press down to pack lightly.
3. Cover with lid and microwave on high for 9–10 minutes. Let rest for 5 minutes, then turn out of steamer, drizzle with sauce, and slice.