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A sassy southern sauce, perfect for ribs, chicken, burgers and steaks.
Leftovers make a perfect lunch the next day.
With an Epicure Perfect Petites, no tricky sushi rolling is needed!
Tacos from a fast food restaurant can contain as much as 380 mg of sodium each. Make them at home and save over 210 mg of sodium per taco!
These taco burgers do not take long to make – double to recipe to make 12 burgers. Set some aside for dinner, then wrap and freeze the rest for future meals. Or pre-cook the whole batch and freeze the leftovers. Easy to reheat frozen patties on the grill or in a frying pan or microwave.
