Recipes for Summer Berry Sweet Dip Mix

A tangy, fruity blend of raspberries, strawberries, hibiscus & a touch of rooibos. Sweet dip & a seasoning!

Showing 92 recipes

9 min

Indoor S’mores

Your favourite childhood treat…completely DIY!

120 cal

20 min

Mini Bagels

Make a batch of Epicure's Basic Pizza Dough or save time and start with store-bought pizza dough. Both make big, fluffy, chubby bagels best eaten straight out of the oven!

50 cal

8 min

Mug Cake

310 cal

8 min

Mug Cake

310 cal

35 min

New-tella Breakfast Bites

70 cal

10 min

"Nice" Cream

190 cal

20 min

No Bake Berry Power Balls

Roll into lunchtime with a lunchbox snack that your kids will love! These power balls are allergen-friendly: nut-free, dairy free, and gluten free (make sure to use certified gluten-free oats).  Made with 5 simple ingredients, this recipe makes a big batch, so pop leftovers in the freezer for an easy grab-and-go snack to keep you or your kids energized, any day of the week.

250 cal

20 min

No Bake Treats

Thank you, Tracey Van Der Valk, for this plant-based recipe.

110 cal

65 min (60 min chill time)

Overnight Oatmeal

Make this portable recipe tonight for an easy, on-the-go breakfast. Serve warm or cold. Keeps up to three days in the fridge.

250 cal

65 min (60 min chill time)

Overnight Oatmeal

Make this portable recipe tonight for an easy, on-the-go breakfast. Serve warm or cold. Keeps up to three days in the fridge.

250 cal

20 min

Pancakes & Waffles

Breakfast isn’t just about kickstarting your day; it’s a celebration of fun and flavour! And, what better way than with pancakes and waffles? Share them with the fam, indulge in some self-care, or make it a weekend brunch tradition, all with the confidence that gluten-free can also mean flipping fantastic!

170 cal

15 min

Peach & Raspberry Compote

This is a versatile recipe, so use your favorite seasonal fruit combinations.

120 cal