Spanish Rice, or arroz rojo, is the taco night sidekick you’ve been waiting for! Ready in just 20 minutes, it pairs well with tacos, enchiladas, and Chicken Barbacoa. It’s a great filling for tasty burritos with the flavour of fresh tomato, oregano, cumin, and coriander. No need to buy and chop tomatoes and onions—follow the foolproof, one-pot recipe on the back of the pack for perfect rice every time.