Recipes made with Sheet Pan Liner

This better-for-you recipe uses veggie pepperoni, greatly reducing fat content. Your family won’t even notice!

Crostini is Italian for “little toasts.” Try them topped with this savoury blend of ingredients.

If you love herbaceous greens, you probably already have Pesto Sauce or Paris Bistro Sauce on your weekly meal prep to-do list. Make sure to double it up the week you plan on making this recipe. It’s incredibly simple to make, but with restaurant quality flavour.

If you have summer tomatoes bursting out of your backyard garden, you have to make this recipe. Fresh tomatoes, herby pesto, and salty cheese all overtop crisp garlic bread makes for the best summertime appetizer. To streamline prep, make and refrigerate Pesto Sauce up to 2 days before using. Double the recipe so there’s leftovers to add to pasta, pizza, and salad dressings.

This is the sandwich to serve on game day! Gather your best buds and grab a large stack of napkins (we load up on the filling in these hoagie rolls). Serve with few cold drinks and cheers the City of Brotherly love for this ultimate sammie.

Here’s an elevated twist on a traditional Philly cheesesteak for the holidays. To streamline prep, buy grated cheese and pre-sliced mushrooms and beef strips, and slice onion and pepper the night before entertaining guests for quick assembly. Leave skins on the potatoes to save time.

Great warm, or refrigerate and serve cold as classic picnic chicken the next day.

No-fail, make-ahead scones even a novice can ace! Crisp on the outside, perfectly sweet and buttery on the inside.