Recipes for Sheet Pan

Lightweight all-purpose baking sheet made from a single piece of aluminum, with a one-inch rim.

Showing 542 recipes

Chicken Caesar Pizza

Garlicky, cheesy, creamy white pizza is the answer when you crave Caesar salad and have leftover chicken. Caesar dressing works as a creamy sauce base and zesty crust dipper, too – you’re going to want to make extra!

470 cal

28 min

Chicken Parm Sandwiches

Turn your kitchen into a little Italian haven while redefining your sandwich game. Italian Meatball Seasoning cleverly doubles as a gluten-free breading with all the classic flavours of Italian herbs. We like our sammies spread with a little Roasted Garlic Aioli.

400 cal

25 min

Chicken Pizza

Not sure what to do with your leftover 20-Minute Rotisserie Chicken? Add it to pizza! Easily make your own gluten-free crust or cut down on time with a premade shell.

420 cal

20 min

Chicken Souvlaki

Sheet pan dinners are low effort meets maximum deliciousness. Cook this Greek-inspired meal in a single pan, infusing each juicy chicken piece with enticing flavours like garlic, oregano, mint, and a zesty hint of lemon. As the tantalising aroma fills your kitchen, you’ll instantly become the dinner MVP. Bake and let your family create their own masterpiece by stuffing their pitas with this flavour-packed goodness.

170 cal

20 min

Chickpea & Edamame Salad

480 cal

20 min

Chinese Five Spice Chicken Sheet Pan Dinner

330 cal

20 min

Chinese Five Spice Pork & Broccoli

260 cal

35 min

Chinese Five Spice Wings

A blend of spices used primarily in most Chinese regional cuisines. The rich, full flavour is perfect for chicken.

130 cal

35 min

Chipotle Taco Pockets

Kids’ll love these! It’s Tex-Mex meets classic Hot Pockets®, but homemade, gluten free, and totally vegetarian—it's a pocketful of yum in every bite. Dunk ‘em in Ooey Gooey Queso Hot Dip, Guacamole, Poco Picante Salsa, or sour cream. Make them half the size to turn them into bite-size appies!

380 cal

20 min

Chipotle Taco Salad Bowls

A new way to do taco night! Freshen things up with a homemade, oven-baked, crispy tortilla bowl that’s generously filled with crisp veggies and our plant-based “ground meat.” For an extra kick, swap sour cream with Chipotle Aioli. Don’t forget to crown your creation with salsa and guacamole to take it to the top!

450 cal

30 min

Chocolate Bliss Brownie Petites

70 cal

20 min

Chocolate Chia Chai Energy Bar

90 cal