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Hereās an Epic take on a popular New York street sandwich called āchicken spiedieā (pronounced āspee-deeā). This grilled meat on a skewer is renowned for its bright lemony and herby flavour that typically takes hours of marinating. Our streamlined version slashes prep and cook time, and still delivers a punch of flavour! Bump up the fibre and swap the hoagie rolls for whole wheat buns.
When you want queso nachos fast, without using the jarred stuff, try this recipe! These nachos are next level thanks to the Ooey Gooey Queso Hot Dip. We like to think of it as liquid gold, but itās simply an addictive cheesy sauce with chunks of bell peppers and a bit of kick form chilies and paprika. And the best part? Itās made in the microwave in 5 min.
Thank you, Tracey Van Der Valk, for this plant-based recipe.
Reduce fat and calories while keeping flavour with this simple, no-fry recipe.
Celebrate a German Tradition! Use your favourite Oktoberfest sausages and pair with a robust German beer.
Kick off the school year with this easy, one-pan meal! Danae Churchill knocked it out of the park with a recipe that's perfect for busy, back-to-school nights, offering a fresh and flavourful dinner with minimal clean up.
This recipe can be served for dinner, or sliced into triangles ā perfect for appetizers.
Not just for wings! The Buffalo flavours of cayenne pepper, garlic, onion, herbs and spices make a delicious seasoning for potatoes.
