Recipes made with Savoury Herb Gravy Mix

Fantastically simple, delicious and heartwarming. Traditionally served over noodles, but you can also try it with roasted vegetables.

Make your gravy a bit more posh with the addition of mushrooms! They’ll add a layer of complexity to your favourite holiday sauce, bringing in even more umami flavour.

An east coast classic offering comforting memories to share with those you love!

A Quebecois classic made in minutes at home!

Looking to impress that special someone on your at-home date night? This is the sauce to serve with your favourite cuts of meat, be it a juicy steak, succulent prime rib, or a perfectly roasted leg of lamb. Just be forewarned, this sauce is so irresistibly delicious, we can almost guarantee you'll be planning a second date...almost!

You’ve got the mashed spuds, the roast turkey, the green beans and cranberry sauce, but you forgot the gravy. Don’t reach for that salty packaged stuff you grabbed at the store as an afterthought– use Epicure’s healthier version that’s got all the classic herby notes, without the myriad of fillers you don’t want. It’ll be on the table in 6 minutes... it’s all gravy.

Cook once, eat twice – a great recipe for your leftover roast chicken.

You’ve got the mashed spuds, the roast turkey, the green beans and cranberry sauce, but you forgot the gravy. Don’t reach for that salty packaged stuff you grabbed at the store as an afterthought– use Epicure’s healthier version that’s got all the classic herby notes, without the myriad of fillers you don’t want. It’ll be on the table in 6 minutes... it’s all gravy.