Recipes made with Rosemary Garlic Seasoning

You can add extra toppings, such as sliced ham or grated buffalo mozzarella cheese.

While fries are the obvious go-to with burgers, switch up your spud game. These lil’ babies rock the grill!

This is a wonderful low-sodium stock. Use as a base for soups and stews.

Brining makes the most succulent chicken breasts. Make ahead and thinly slice leftovers for a healthy alternative to deli meat.

Looking for an appy to serve at your next gathering? We’ve got you covered! These baby potatoes are deliciously cheesy and garlicky but low in sodium. Thanks to your Multipurpose Steamer, they’re quick and easy to prepare, too! Top the potatoes with Better Than Bacon Topper or extra dip mix.

A quick white sauce, with real food ingredients—no need for added oils or preservatives here.

Elevate your holiday feast with wild rice: packed with fibre, vitamins, antioxidants, and a dash of festive magic. Wild rice, which is actually not a rice at all, but a member of the grass family, is your secret ingredient for a healthy, hearty holiday meal. We’ve added the zing of cranberries, the citrusy punch of orange, and the warm embrace of our Holiday Seasoning, featuring sage and rosemary. A flavourful, nutritious twist to make your celebration truly magical.