Recipes for Rosemary Garlic Seasoning

Enjoy hearty, robust flavors on chicken, pork, lamb & grilled or roasted vegetables.

Showing 84 recipes

12 hours + 45 min (includes 12 hours standing time)

No Knead Rosemary Garlic Bread

120 cal

5 min

Olive Tapenade

Tapenade is a classic olive paste from the South of France.

50 cal

20 min

Orange Rosemary Garlic Chicken

380 cal

60 min

Oven Fried Chicken

Make this takeout favourite at home—baked, not fried!

280 cal

30 - 33 min

Oven-roasted Tomato Bruschetta

190 cal

15 - 20 min

Pepperoni Pizza

Two small slices of fast-food pepperoni pizza can pack as much as 420 calories, 18 g fat, and 640 mg sodium. Cut that almost in half by opting to dine in on Epicure’s better-for-you version!

210 cal

25 - 35 min

Pink Lady Pilaf

Delightfully herbed, this rice pairs well with chicken, fish, or even a light curry.

220 cal

20 min

Quick Rosemary & Garlic Beef Stew

340 cal

45 min

Roasted Root Vegetables with Saffron Garlic Aioli

Mix and match your favourite root vegetables. Serve with bamboo skewers for spearing and dipping in Saffron Garlic Aioli, or any prepared Epicure’s Dip.

150 cal

50 min

Roasted Root Veggie Fries

160 cal

1 1/2 hours

Roasted Rosemary Chicken with Garlic

A delicious, classic French whole-chicken recipe!

470 cal

13 min

Rosemary Garlic Chicken Bow Ties

Epicure's flavourful Seasoning can be used in many ways. Here, it adds punchy rosemary and garlic flavour to easy summer pasta.

420 cal