Recipes for Prep Bowls (Set of 4)

Prep, serve, & store—a kitchen essential!

Showing 16 recipes

15 min

Ancho Lime Fish Fillets

Developed by one of our Community Innovation program winners, Heidi Adcock! To create this medium heat, Tex-Mex flavoured seasoning, Heidi was inspired by the flavours of Mexico and a delicious, spiced meal she enjoyed there.

130 cal

10 min

Asparagus with Poached Eggs and Herb & Garlic Breadcrumbs

Light and full of flavour. Perfect for Brunch, breakfast or a quick weeknight dinner.

160 cal

20 min

Bagel Bennies

The kind of breakfast sandwich you eat with a knife and fork. These are one-egg bennies—for a hungrier crowd, use two. The foolproof sauce can be made in the microwave or stovetop. It makes about 1 1&frasl;2 cups of sauce.

340 cal

1–1 hr 15 min

Cajun Chicken Stew

Developed by one of our Community Innovation program winners, Haley Meek! Haley was inspired to create a simplified and speedy gumbo-style recipe.

340 cal

10 min

Dillicious Tzatziki

Made in minutes! Provides fresh, vibrant flavor for all of your Greek dishes.

15 cal

20 min

Green Eggs & Veg Power Bowl

500 cal

1 hr 25 min

Honey Mustard & Pineapple Glazed Ham

You don’t need to celebrate Easter to enjoy a special meal! This classic ham recipe is a crowd pleaser and perfect for feeding a crowd.

170 cal

1 hr and 20 min (includes 1 hour chill time)

Mini Chocolate Pies

80 cal

15 min

No-Cook Sweet & Spicy Shrimp Dragon Boats

290 cal

15 min

Pesto Tomato Garlic Bread

If you have summer tomatoes bursting out of your backyard garden, you have to make this recipe. Fresh tomatoes, herby pesto, and salty cheese all overtop crisp garlic bread makes for the best summertime appetizer. To streamline prep, make and refrigerate Pesto Sauce up to 2 days before using. Double the recipe so there’s leftovers to add to pasta, pizza, and salad dressings.

200 cal

15 min

Piña Colada Pineapple Pizza

This is a fun dessert for kids! Have fun topping pizza with fruit your family loves. For young chefs, contain the mess using 1&frasl;4 Sheet Pan Liners as a placemat.

90 cal

3 hrs 15 min

Sherbet Bombes

Our Prep Bowls are the perfect shape for fun summery sherbet bombes!

150 cal