Recipes made with Poco Picante Salsa Mix

Use straight-sided verrines to show off this recipe's colourful layers.

A healthier alternative to pre-packaged foods, and ready just as quickly.

A Mexican twist on the classic bruschetta. Perfect for a Mexican fiesta or potluck.

This Mexican-inspired salad is packed with protein and fresh flavours.

This recipe offers the lively flavours and classic toppings of Mexican cuisine with a cozy twist! Acorn squash typically needs to roast for over an hour in the oven before stuffing, but with the Multipurpose Steamer, you can cook one in just 15 minutes in the microwave! And, not only is dinner on the table lickity split, acorn squash comes with some serious health benefits: it’s low in calories but full of fibre and nutrients important for healthy hearts, eyes and digestion.

Italy meets Mexico meets North America in this fuss-free tortilla lasagna casserole. Perfect for freezing, too.

Migas are breakfast nachos! They are a playful twist on scrambled eggs loaded with cheese, crunchy peppers, and crushed tortilla chips. Eggs are full of protein and healthy fats for a hearty start to your day. And, this recipe is a great way to use up leftover chips—in fact, the staler, the better for absorbing all the luscious flaves.

This is the type of leftovers meal that you’ll love so much, you’ll be planning for leftovers...just so you can make it! And that’s not hard to do, considering one pulled pork recipe makes 20 servings. So go on, make some pulled pork and look forward to mini tortilla pizzas the next day.

A no-fail quick and easy crowd-pleaser.

Pub nights need nachos, and these are our cheesy-good greatest. Word to the wise: dive in with fresh Epicure Guacamole and Salsa too.