Recipes made with Poco Picante Salsa Mix

Fried rice and burritos are joining forces in a mouthwatering way. We’re taking regular, ol’ leftovers, mixing ‘em up, and turning them into a dinner or lunchtime hit that’s anything but boring. The cream cheese in here adds so much creaminess and flavour that cheddar on its own just can’t match.

Poco Picante Salsa Mix brings the heat! Cool it down with some fruit–canned or fresh, either works. If you have the time, grill fresh fruit to take it over the top. It’s the perfect summer salsa to serve with your best tortilla chips.

Spicy pan-seared pork makes a great next-day sandwich!

One simple recipe, so many options to customize!

Easy summer entertaining means being ready for when friends and family drop by. Enjoy this char-grilled salsa as a side dish, condiment or even as a delicious salad with rice.

Spice up asparagus tonight! It’s easy and delicious with our Poco Picante Salsa Mix.

Become a salsa snob this summer–grilled pineapple is sweet & smoky and perfect for the summer. Pineapple is packed with vitamin C and fibre. Serve alongside Chicken Adobo.

This is next-level guac! Don’t let the name fool you—this “cream” is totally dairy-free! It’s all about that smooth texture we crave, with luscious avocado blended with the sweetness of peppers, an aromatic punch of garlic, and the right amount of kick from chilies in the mix. Serve in a squeeze bottle, cruet, or something with a pour spout to easily drizzle over tacos.

A little spicy, very satisfying – and so simple. Kids love the melted cheese! Make it in the oven or the microwave.

A great lunchtime solution!