Recipes made with Italian Meatball Seasoning (Pack of 3)

Turn your kitchen into a little Italian haven while redefining your sandwich game. Italian Meatball Seasoning cleverly doubles as a gluten-free breading with all the classic flavours of Italian herbs. We like our sammies spread with a little Roasted Garlic Aioli.

We’re throwing a pizza party and the whole family’s invited! English muffin pizzas are a fun, easy way to give new life to leftovers. They’re great for school lunch upgrades—your kids won’t be bringing these back in their lunchboxes, guaranteed—or dinner in a dash, when life gets hectic. Recruit your tiny chefs to help assemble and create their own mini pizza masterpieces!

Mamma mia, we’ve got meatballs! These are so easy, they practically cook themselves. Yet, they give off that fancy, “I spent hours in the kitchen” vibe. And, they’re gluten free, low sodium, and kid friendly—all the good stuff. These meatballs are great for meal prep: freeze the extras for a hassle-free dinner later. Use ‘em in pasta dishes, pizzas, sammies, soups, stir-fries, and more, or serve them on their own for a happy appy. Mangia!

Creamy carbonara, reinvented! Say goodbye to heavy cream and hello to light, fresh Greek yogurt. Harness mess-free bacon by microwaving strips in the Multipurpose Steamer. All the grease is trapped in the bottom, so clean-up is a breeze.

Epicure Ambassador Alise Lajeunesse is spreading joy with this one dish wonder! Dive into comfort with this easy, Italian-inspired meal that will have the whole house grinning. No shame in the packaged gnocchi game—embrace the convenience. And for our gluten-free pals, look for gluten-free gnocchi at your grocery store.