Recipes made with Ground Meat Separator

Chili is the perfect one-dish dinner for weeknights, potlucks, and those all-important game days. Great for lunches, too! Not to mention, this sweet yet zesty meal packs a serious health punch—kidney beans are a good source of iron, protein and fibre, and tomatoes are rich in potassium and a nutrient called lycopene, which contributes to a healthy heart.

Skip the boring burger bun and indulge your cravings with this crunchy twist—no messy patty-making required! Lettuce is low in calories and packed with vitamin K for strong bones, vitamin A for radiant skin and healthy eyes, and fibre for a happy gut. Complete the meal by drizzling with any of these delish Sauces & Condiments.

Here’s a fusion of two all-time favourite comfort foods—cheeseburgers and pasta! Think juicy ground beef and comforting noodles in an irresistible cheesy sauce. Check out our Sauces & Condiments and top it off with your favourite burger fixings. Serve with a side salad—you'll have plenty of time to prep your greens while this one-dish dinner simmers on the stovetop.

Punt complicated potato skins off the field—these golden bites are the MVP of game-day snacks! No need to mess around with hollowing out potatoes here. This protein-packed touchdown appy is perfect for keeping your energy up when the game goes into overtime. Add extra of your favourite toppings: go the baked potato route with sour cream, chives, and Better Than Bacon Topper, or lean into those cheeseburger cravings with diced pickles, onion, tomato, and more!

These cheesy quesadillas are fun to make and even more fun to eat – make sure to have some napkins on standby! Easily make these in the oven instead of using the grill: bake at 400° F for about 10 min, or until tortillas start to turn golden-brown.

A mash made in heaven: rich, creamy, cheesy, and a little spicy! It’s mashed potatoes like you’ve never seen them before. Instead of drowning your taters in gravy, we’re smothering them in queso. And, if you somehow have leftovers, make potato pancakes! Simply combine potatoes with a little gluten-free flour and an egg to bind everything together, form into mini pancakes, and pan fry until edges are crisp.

Serve with a fresh crusty baguette or warm pitas for dunking.

This is an easy al fresco appie. Prep ingredients ahead so you can focus on chilling while grilling.