Recipes made with Fajita Seasoning

In Mexico, Tortas are a popular type of sandwich served on long crusty rolls called bolillos, but large, crusty French rolls work well. Enjoy this delicious version layered with seasoned chicken, grilled poblano peppers, Epicure’s Guacamole and melted cheese.

This recipe offers the lively flavours and classic toppings of Mexican cuisine with a cozy twist! Acorn squash typically needs to roast for over an hour in the oven before stuffing, but with the Multipurpose Steamer, you can cook one in just 15 minutes in the microwave! And, not only is dinner on the table lickity split, acorn squash comes with some serious health benefits: it’s low in calories but full of fibre and nutrients important for healthy hearts, eyes and digestion.

A no-fail quick and easy crowd-pleaser.

Tired of the ol’ potato? Switch up your fry game with polenta – aka – cornmeal. Kind of like the French fry version of cornbread. Give it a whirl!

Boost your busy day with a fibre- and protein-packed lunch solution. It’s healthy, satisfying, and brimming with yummy quinoa and veg. Here’s a pro tip: assemble your burrito in the morning before you dash out. This guarantees a fresh and delicious meal, with no risk of a soggy tortilla, making it the perfect on-the-go lunch.

Ever wonder what to do with all those pumpkin seeds? Try this delicious option.