Recipes for Chipotle Veggie Burger Mix (Pack of 2)

Veggie burger lovers, we’ve got you! With 22g of protein (when prepared), 5g of fiber, and a smoky Tex-Mex flavor, we’ve created the perfect veggie burger blend, unlike anything else out there. Packed with good food—no mystery ingredients or unnecessary additives here—Chipotle Veggie Burgers are incredibly delicious. Just mix the blend with sweet potato, water, and a little oil to form burger patties that stand up to the grill.

Showing 4 recipes

35 min

Chipotle Taco Pockets

Kids’ll love these! It’s Tex-Mex meets classic Hot Pockets®, but homemade, gluten free, and totally vegetarian—it's a pocketful of yum in every bite. Dunk ‘em in Ooey Gooey Queso Hot Dip, Guacamole, Poco Picante Salsa, or sour cream. Make them half the size to turn them into bite-size appies!

380 cal

20 min

Chipotle Taco Salad Bowls

A new way to do taco night! Freshen things up with a homemade, oven-baked, crispy tortilla bowl that’s generously filled with crisp veggies and our plant-based “ground meat.” For an extra kick, swap sour cream with Chipotle Aioli. Don’t forget to crown your creation with salsa and guacamole to take it to the top!

450 cal

15 min

Chipotle Veggie Burger

Finally, a plant-based burger pattie that you’ll be proud to serve to your vegan—and even non-vegan—friends! It’s made without soy, gluten, dairy, or nuts, and it’s a real protein powerhouse, boasting 18 g of protein and 5 g of fibre. It’s got smoky notes, with a touch of chipotle that brings just the right amount of heat. It’s delicious, nutritious, and totally plant-powered!

400 cal

30 min

Tex-Mex Smashburger Taco

Where the taco truck meets the burger joint, that’s my happy place. Everyone can enjoy this mash-up with our vegetarian and allergen-friendly burger mix. Load these up with your choice of taco toppings. It's not just recommended—it’s practically a taco law.

450 cal