Recipes made with Better Than Bacon Topper

Ok, bacon lovers; we see you. We know that bacon made from ‘pinto beans’ has you feeling a kind of way: skeptical. But trust us, this fan fave does not disappoint and it’s so easy to use. No need to grab a frying pan — just pop the top and shake on the taste of bacon with way less sodium, zero cholesterol, and no artificial flavors or colors (unlike popular brands). These crunchy bites are layered with smoky bacon flavor and are an amazing addition to salads, potatoes, eggs, and more!

5-Minute Baked Potato

Looking for a quick and easy meal that melts in your mouth? Try this delicious, no-mess and no-fuss “baked” potato made in just minutes in your steamer. Top with generous amounts of our vegan and gluten-free Better Than Bacon Topper to get that smoky, satisfying bacon flavour that pairs perfectly with the spud. Use plain Greek yogurt instead of mayo for a creamy, low-fat dip to dollop on your potato.

Asparagus with Poached Eggs and Herb & Garlic Breadcrumbs

Light and full of flavour. Perfect for Brunch, breakfast or a quick weeknight dinner.

Bacon & Cheddar Waffles

Waffles for dinner? Yes please! It’s always fun when you get to bust out the waffle maker—make it extra special with these savoury waffles, filled with smoky bacon, gooey cheese, and zesty green onions. Best served topped with chunks of leftover Rotisserie Chicken for a tasty take on the ever-so-popular chicken & waffles. Don’t forget a drizzle of maple syrup or a few dashes of hot sauce for that perfect “brinner” (that’s breakfast for dinner) experience!

"Bacon" & Egg Potato Salad

This potato salad has it all! Smoky, vegan bacon bits, bright dill, zesty kicks of honey mustard, and satisfying, creamy dressing. For a lighter, lower-fat option, we’ve swapped half the mayo for Greek yogurt.

Better Than Bacon & Blue Cheese Wedges

The perfect portion of salad for your next barbecue.

Better Than Bacon Caesar Wedges

A classic Caesar with a smoky bacon flair.

California Chicken Caesar Sandwich

An easy, portable, and delicious way to use up leftover cooked chicken.

Cheesy Jalapeño Mashed Potatoes

A mash made in heaven: rich, creamy, cheesy, and a little spicy! It’s mashed potatoes like you’ve never seen them before. Instead of drowning your taters in gravy, we’re smothering them in queso. And, if you somehow have leftovers, make potato pancakes! Simply combine potatoes with a little gluten-free flour and an egg to bind everything together, form into mini pancakes, and pan fry until edges are crisp.

Creamy Cajun Chicken Pasta

Feeling saucy and a little spicy? Then this pasta is for you! It’s a perfectly balanced plate made with pantry staples and just a few fresh ingredients, perfect for weeknights. The seasoning has mild to medium heat for a bit of a kick, while the tomatoey and creamy flavours will keep the whole family happy. Sprinkle on some Better Than Bacon Topper or 3 Onion Dip Mix to complete the dish!

Creamy Potato Salad

Hey potato pals! We’d like to introduce you to our favourite costar to your sizzling summer barbeque. Whether you're dishing it up alongside a juicy chicken breast, smoky ribs, or a grilled veggie skewer, this potato salad knows how to play nice with all your BBQ favorites. Want to take it to the next level? Let it chill overnight in the fridge. Flavors mingle, potatoes absorb the seasoning, and you end up with a flavour bomb. Plus, making it in advance means stress-free entertaining. Win-win!

DIY Grilled Corn Bar

Elevate grilled corn on the cob your way.

Easy Eggs

Get ready for a cracking good time with easy eggs! These hands-off, baked eggs are about to become your new breakfast obsession—simple, tasty, and egg-cellently satisfying.