Recipes for Beef & Steak Seasoning

An all-purpose blend with mild heat & aromatic flavour.

Showing 43 recipes

30 - 35 min

Pepper Jelly Chicken Fingers

190 cal

25 min

Philly Steak Pretzel Sammie

An homage to the famous Philly cheesesteak on a glorious soft and salty pretzel bun. Assemble your sammies with steak hot off the grill, or whip ‘em up in minutes using leftovers—they’ll taste great served cold as well! Lean cuts of beef are a good source of protein, iron, zinc and Vitamin B12, and sandwiches are a great way to sneak extra veggies into your diet.

430 cal

10 min (+ marinade)

Pinot Noir Beef Skewers

Rather than a big roast, try these lighter, easier, oven-broiled skewers.

270 cal

5 min

Pinot Noir Beef Wraps

This recipe is not only star-worthy, it also provides a good source of protein, iron, zinc and B vitamins – all important for good health. Beef sirloin or tenderloin are great lean beef choices.

380 cal

15 min

Pot Roast Pasta

Prepare Slow-Cooked Saucy Pot Roast for dinner on Sunday and transform leftovers into a hearty pasta meal on busy weeknights. Enjoy the comfort of pasta, the rich, beefy flavours of pot roast, and the fragrant basil and garlic of the seasoning. Shake on some 3 Onion Dip Mix to add an extra element of savoury.

440 cal

1 hr 20 min

Pumpkin Ale Braised Pork

This method of slow-cooking is called “braising” and it’s a great way of cooking with liquids to make tougher cuts of meat tasty and fork tender.

270 cal

15 min

Salisbury Steak with Béarnaise Sauce

Looking for a fancy date night on a dime? Look no further than these juicy, tender ground beef patties doused in rich, tangy Béarnaise sauce. They’re ready in just 15 minutes with almost no cleanup required! Top each steak with 1&frasl;4 cup of Rosemary Garlic Mushrooms for an even more elevated dining experience at home.

400 cal

10 min

Seasoned Steak

Lean cuts of beef are a good source of protein, iron, zinc and Vitamin B12.

290 cal

5 min

Seasoned Steak Salad

Best served medium-rare, flank steak is a lean and economical cut of beef, packed full of protein.

310 cal

25 min

Slider Sloppy Joes

Small Sloppy Joes are irresistible to both kids and adults.

330 cal

6 hours & 10 min (includes 6 hours slow cooking)

Slow-Cooked Saucy Pot Roast

Cook once, eat for days! You’ll be a meal prep champion with this saucy, melt-in-your-mouth pot roast full of aromatic herbs and spices. Simply serve with Steamer Mashed Potatoes and side salad, or use leftovers to beef up the protein in chili, soup, sandwiches, and salads. Enjoy Pot Roast Pasta tomorrow!

190 cal

4 - 8 hrs

Slow Cooker Beef Stew

This hearty and delicious beef stew is the perfect meal to warm you up on a chilly evening. Beef, vegetables, and a delicious broth make for slow cooker bliss! Make now or assemble and toss in your freezer. Tip: 3 Onion Dip Mix brings robust onion flavour to your stew without the need for chopping (3 tbsp = 1 small onion).

240 cal