Recipes made with Beef & Steak Seasoning

Amazingly delicious and amazingly effortless to make.

Easy, hearty, and kid-friendly, even the pickiest eaters won’t be able to resist this baked pasta with classic, herby Italian flavours. Prep the pasta and meatballs ahead of time, and then just pop it in the oven for an easy, weeknight win. Pro tip: Epicure’s Multipurpose Steamer can be your cooking pot, your mixing bowl, your storage container, and your casserole dish (it’s oven-safe!)—multipurpose, indeed!

An unbeatable Irish classic ready in next to no time.

Our favourite midsummer meat treat, but grand any time of year.

Cook once, eat twice! Save 2 cooked burgers for tomorrow’s Falafels. It’s a great way to get dinner on the table fast!

Cook once, eat twice! Grilled Chicken tonight, Cobb Salad tomorrow.

We love the full flavour of these burgers made with our Burger Seasoning and a hit of our Honey Mustard, too.

All the deliciousness of a burger, wrapped around a skewer!

Serve these oven-roasted cauliflower steaks in place of meat or as a side dish.

A deliciously cheesy inside-out burger! Recruit a 3-in-1 Burger to make the job even easier!

Bring fine dining to the comfort of your own home! “Steak Oscar” is a high-end, surf-n’-turf steakhouse dish, but our summery twist features grilled chicken—a leaner protein than the traditional beef tenderloin—for a simple yet elegant meal that anyone can prepare. Rich, tangy Béarnaise sauce solidifies this dish as a total crowd pleaser!

Level up your burger game with our foolproof recipe for the juiciest, most irresistible burger ever. Our secret? Flavourful seasonings, including a kick of mustard, and the innovative 3-in-1 Burger Press for perfectly sized, evenly cooked patties. Get ready for burger perfection!